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I love alliterations.

Now, I know what you’re thinking. Fried fruit? Why would you fry fruit? Well, the answer to that is: it’s delicious. Processed with Rookie

 

The concept of this super quick dish rely on 4 ingredients which can be easily swapped.

I used sliced strawberries and pineapple, flatbread, oil, and whipped cream cheese. You could try using bananas and mangoes, but be careful of turning them to mush! Instead of a flatbread you could use a tortilla or naan bread. Whipped cream or yogourt would taste delicious on top as well!

Maybe frying isn’t the correct term for ‘frying the fruit’. But I really wanted to say Fried Fruit Flatbread.

Basically,

1) Heat up the oil and fry the flatbread for a couple minutes on each side until lightly browned.

2) Now fry your fruit on medium-high with oil until softened and some sauce has formed. Processed with Rookie

3) Put fried fruit on flatbread.

4) Spread topping. Add any additional ingredients like cinnamon or honey.

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Processed with RookieYou can even eat it like a taco!

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